How do you eat a Huntsman cheese?

How do you eat a Huntsman cheese?

A great cheese to snack on with some good crackers, or try melting over a burger. Pair Huntsman with a good strong ale or porter.

What does Huntsman cheese taste like?

Both creamy and crumbly, Huntsman is a luscious layer cake of cheese featuring Double Gloucester and blue stilton. Its nutty, spicy, and tangy flavor profile stand up well against the beauty of this golden and white striped cheese.

Where is Huntsman made?

Huntsman, a trademarked name, has been around since at least 1982. It is made by Long Clawson Dairy (founded 1911) in Melton Mowbray, Leicestershire, England.

How is Huntsman cheese made?

It is made by starting with a wheel of 36 month aged Double Gloucester and cutting out sections in the split wheel by hand. The cut out sections are then filled in by hand with 3 month aged Stilton blue cheese. This time consuming process yields a wonderful cheese that is quite unique.

Why is it called Huntsman cheese?

Huntsman is a blend of a spicy 3 month old blue between 2 slabs of a mellower, 36 month old Double Gloucester. The actual name of this type of cheese is Double Gloucester with Stilton. But Long Clawson Dairy trademarked the name “Huntsman” while their competitor Dairy Crest created “Stilchester”.

What wine goes with Huntsman cheese?

Perfect Pairings Pair this cheese with a Pinot Noir, Shiraz or Port.

What is hunters cheese?

Hunter, our sharpest cheese, won’t waste your time. It’s the cheese that wants you to grasp the essence of what sharp cheddar means—with your soul. The result is a robust, mature, ivory-hued, no-nonsense sharp Vermont cheddar that would wear a plaid flannel shirt, chop your wood and build you a fire if it could.

What cheeses are in 5 counties?

Ilchester® Five Counties Cheese is a celebration of England’s “territorial” cheeses, featuring single layers of Double Gloucester, Red Leicester, Cheshire, Derby and Somerset Cheddar.

What is Saxonshire cheese?

Saxonshire, also referred to as the 5 Counties Cheese, is produced in England. It’s a combination of 5 different British cheeses: Double Gloucester, Caerphilly, Cheshire, Red Leicester, and Cheddar. this cheese will literally give you a pleasant little surprise with every bite.

What type of cheese is Somerdale?

Somerdale Wensleydale is a mild, white, cow’s milk cheese with a supple, crumbly and moist texture. Wensleydale is a naturally suited to sweet partners such as fruit and in Yorkshire, it is often eaten with fruit or Christmas Cake. Somerdale Wensleydale is shipped individually wrapped.

Is Somerdale cheese pasteurized?

Pasteurized Cows Milk, Salt, Dairy Cultures, Annatto, Vegetarian Rennet.

What type of cheese is Cotswold?

Cotswold is creamy Double Gloucester laced with onion and chives.

Where is the best place to buy cheese?


  • Rogue Creamery. SHOP AT GOLDBELLY.
  • Williams Sonoma. SHOP AT WILLIAMS SONOMA.
  • CheeseBoarder. CheeseBoarder SHOP AT GOLDBELLY.
  • Blackberry Farm. SHOP AT GOLDBELLY.
  • Where is cheese made in the United States?

    Produced in the heart of cheese country, our award-winning cheese is internationally recognized. American-style cheeses are made at six dairy farmer-owned plants in Wisconsin, Minnesota and Iowa.

    Where to buy cheese in Paris?

    One of the most common place where to buy cheese in Paris are grocery shops. You can find cheese in EVERY grocery shop in and out of the city, in every town and village of France.