Why is Brunello wine so expensive?

Why is Brunello wine so expensive?

One reason Brunello is expensive is it isn’t made in large quantities, so any of these specific wines will likely be hard to find, though we found at least a couple of Brunellos in every store we visited. Good Brunello ages well for many years.

What is Pianrosso?

The Pianrosso vineyard covers 11,69 hectares (29,22 acres). The soil is medium grain with good levels of marl, dating from the Eocene period. The altitude of this large vineyard varies from 240 to 360 metres above sea level.

What is the grape in Brunello di Montalcino?

grape sangiovese
Brunello was once thought to be a distinct grape variety, but it is actually a clone of the popular Italian grape sangiovese. Brunello, which was also granted DOCG status in 1980, must be made from 100 percent sangiovese grapes.

Should you decant a Brunello?

Decantation: Before a bottle of Brunello can be drunk it is best to be decanted using a decanter. A decanter is a glass jug that is wider at the bottom than at the top. The wide bottom ensures that a large part of the wine is in direct contact with the air.

What type of wine is Brunello di Montalcino?

Brunello di Montalcino is a wine made with 100% Sangiovese with Italy’s highest DOCG classification. Sangiovese is the wine that most wine critics cite to be the best in all of Italy. Whether or not it is the best is entirely up to you, but it’s one of those wines to know and perhaps try… at least once in your life.

How many wineries are in Brunello di Montalcino?

With roughly 250 wineries producing Brunello di Montalcino, Rosso di Montalcino and other Tuscan DOC wines, I have a lot of drinking to do to decide on my personal top ten (right, life could be worse).

What kind of wine is Brunello di Montalcino?

Where do they make Brunello di Montalcino?

Brunello di Montalcino is a red DOCG Italian wine produced in the vineyards surrounding the town of Montalcino, in the province of Siena, located about 80 km south of Florence in the Tuscany wine region.

How long does Brunello di Montalcino last?

The wine is usually good to drink after about 10 years. Some more traditional wineries still produce Brunello according to older rules which required 4 years of aging on wood.

What is Brunello di Montalcino wine?

Brunello di Montalcino Wine. Brunello di Montalcino is one of Italy’s most famous and prestigious wines. In Tuscany, its homeland, it perhaps ranks alongside Chianti Classico. On global markets it seems to command even greater attention.

What is the alcohol content of Montalcino wine?

Still and Sparkling wines have a minimum of 10.5% ABV and Late Harvest have a minimum of 11.5% ABV (15% potential alcohol). Late Harvest must not be released until 2 years after harvest vintage. A great deal of the style and quality of Montalcino wines is dependent on the altitude where the grapes grow.

How long should you age Brunello di Montalcino wines?

Brunello di Montalcino’s age requirement is a minimum of 5 years before release (6 for “Riserva” bottlings). In most Brunello wines, you’ll start to notice two schools of thought used for the aging routine with Brunello di Montalcino wines:

What is a Brunello?

The word Brunello translates roughly as ‘little dark one’, and is the local vernacular name for Sangiovese Grosso, the large-berried form of Sangiovese which grows in the area.