How do they make boxed mashed potatoes?
Instant mashed potatoes are potatoes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk, producing an approximation of mashed potatoes. They are available in many different flavors.
Do you need milk for box mashed potatoes?
Can you make Betty Crocker mashed potatoes without milk? Yes, you can use chicken broth instead of milk, which is healthier and has fewer calories. You should add margarine for flavor. If it’s too thick, you can add hot water while stirring it to make it easier to eat.
How do you make store bought mashed potatoes taste homemade?
What to Add to Instant Potatoes to Make Them Taste Better
- Milk: Milk adds to the richness of the potatoes.
- Chicken broth: This adds a richer flavor than if you would just use water.
- Butter: Butter is always a good idea.
- Sour Cream: Sour cream and potatoes just go together.
How much water do I add to instant mashed potatoes?
To make instant mashed potatoes, start by combining 1 cup of water, 1/4 teaspoon of salt, and 1/2 tablespoon of butter in a pot.
Are boxed mashed potatoes good?
Nutritionally speaking, instant mashed potatoes offer roughly the same vitamins and minerals as the real mashed potatoes with the exception of Vitamin C. To please palates, they tend to be higher in sodium, significantly higher than the amount of salt home cooks would add when making them at home from scratch.
Can I use milk instead of water for instant mashed potatoes?
Swap Out the Water Instant potatoes usually call for hot water to reconstitute the dehydrated flakes. Instantly add flavor by replacing half or all of the water with an equal amount of chicken broth. You can also swap milk or half-and-half for the water required.
Can I use water instead of milk for mashed potatoes?
Can I use water instead of Milk in Mashed potatoes? Absolutely. I even recommend using the starchy water you boil the potatoes in. If you don’t want to, fresh water can be used as well.
How do you make instant mash without milk?
Just use water where it calls for milk. Adding the margarine will help the flavor. If it’s too thick, add hot water while stirring. Eating with gravy helps too.
What can you add to store bought mashed potatoes?
You can upgrade them with cheese. Seriously all you need is pre-shredded cheddar, garlic powder, and dried parsley to make any batch of store-bought potatoes taste like you spent hours on them.
How do you upgrade store bought mashed potatoes?
5 Ways to Upgrade Mashed Potatoes
- Fold in mayonnaise. Whether you mash with a ricer or smash potatoes with a fork, there’s one surefire way to make them even creamier: mayo.
- Swap the potato.
- Punch up the heat.
- Top them with something crunchy.
- Add a root.
What kind of instant potatoes does KFC use?
According to a KFC manager on this Reddit Ask Me Anything thread, KFC’s mashed potatoes come from powdered potatoes, a.k.a instant mashed potatoes. One excellent KFC copycat recipe hails Idahoan brand mashed potatoes as a close approximation of the dried potato flakes KFC uses in their kitchen.
Are potato flakes the same as instant potatoes?
Sometimes called potato buds, instant mashed potato flakes are dehydrated cooked potatoes. Reconstitute them with hot water or milk, and you’ve got mashed potatoes. While there’s no question that making mashed potatoes from scratch is worth the effort, potato flakes do have their place.