What is charcuterie made out of?

What is charcuterie made out of?

Charcuterie (shahr-cute-uh-ree) is a French word that means smoked, cured or cooked meats. Bacon, salami, sausage, ham, pâté, confit, terrines, rillettes, ballotines, and galantines are all considered charcuterie.

Can charcuterie be vegan?

Traditionally, many charcuterie boards are not suitable for vegans because they contain a variety of animal-based products such as meats and cheeses. With the rise in plant-based substitutes, however, sourcing ingredients and creating a fully vegan cured meat and cheese board is now more accessible than ever.

Are charcuterie boards unhealthy?

Charcuterie boards are typically filled with processed meats and cheeses can be a little bit unhealthy. I’ve come up with a better way to enjoy a meat and cheese board without compromising the flavor.

What can I use as a base for a charcuterie board?

Crackers, breadsticks, breads. You’ll want to include a few starchy sidekicks, especially if your board includes soft, spreadable cheeses and jams. There’s no hard-and-fast rule here, though we recommend offering two types of crackers or breads with different flavor profiles.

What kind of wood are charcuterie boards made of?

Non-porous hardwood wood is the best for charcuterie boards. Woods such as teak, hard maple, American Cherry, Olive, and acacia are ideal. Other materials that make the best charcuterie boards include kitchen slate, marble & bamboo.

Are charcuterie boards made of wood?

Charcuterie boards should be made of some kind of hardwood that enhances the presentation of the dry-cured meats, preserved vegetables, and cheeses. Generally speaking, wood is what charcuterie boards are mostly made of, and certain woods in that as well (but some alternatives that make sense are below as well).

How do you make a charcuterie board without meat?


  1. 1 wheel soft, spreadable dairy-free cheese.
  2. Slices of dairy-free cheese (I used a jalapeño havarti)
  3. Grapes.
  4. 1 cup dried figs.
  5. ¾ cup olives.
  6. ½ cup Emerald® Glazed Walnuts.
  7. ½ cup Emerald® Glazed Pecans.
  8. 2 types of crackers (gluten-free, if desired)

What goes in a vegetarian charcuterie board?

How to put this board together

  1. 0 – The base. You can use just about anything for the base of your vegetarian charcuterie board.
  2. 1 – Large cheeses and bowls.
  3. 2 – Medium cheeses and bowls.
  4. 4 – Cubed cheeses.
  5. 5 – Crackers, breadsticks and breads.
  6. 6 – Pickles and olives.
  7. 8 – Fruit and vegetables.
  8. 9 – Nuts.

Are charcuterie boards hygienic?

In fact, most studies suggest wooden boards hold no more or less bacteria than plastic materials. As long as you consistently follow proper hygienic procedures like scrubbing with hot soapy water and letting your board air dry, wood shouldn’t harbor unsafe quantities of bacteria.

How do you make a charcuterie board food Safe?

If a wood board says it “not food safe,” here are the steps to make sure that it is food safe.

  1. Lightly sand down the board with very light sand paper.
  2. Lightly rub beeswax and mineral oil over the board.
  3. Continue to apply and buff the oil into the board until the wood is no longer absorbing the product.

What kind of wood do you use for a charcuterie board?